tag:blogger.com,1999:blog-1750180433479096479.post5589630174560178381..comments2023-10-06T02:01:58.988-07:00Comments on spread your wings: segments / dividing my timespread your wingshttp://www.blogger.com/profile/15011822215520854377noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-1750180433479096479.post-65707946150747818752008-12-17T17:44:00.000-08:002008-12-17T17:44:00.000-08:00i kinda like that question :) i bet that there are...i kinda like that question :) i bet that there are more ways to cut a grapefruit than there are to skin a cat... i learned how from a chef. i worked as a waitress while going to graduate school and he showed me what i thought was the best way ever and i have done it that way ever since. you stand the grapefruit on end and using a largish very sharp knife you skin the rind and membrane all the way around, slicing downward and getting as much of the membrane off as you can with each stroke. keep at it until all you have left is a naked grapefruit. then you hold that in your hand and slice each segment away form it's home, skinless and perfectly juicy. it all goes into a beautiful clear bowl. then we add a little sugar.<BR/><BR/>i have been away from your blog for too long!<BR/>xoAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1750180433479096479.post-57922688817838449712008-12-16T21:00:00.000-08:002008-12-16T21:00:00.000-08:00ok, i'm crazy with the grapefruit, so don't listen...ok, i'm crazy with the grapefruit, so don't listen to me. i would love nothing more than to eat an entire box of grapefruit over the course of about 3 days.<BR/><BR/>i peel them. then i eat them. no sugar.<BR/><BR/>i told you, i'm crazy with the grapefruit.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1750180433479096479.post-24478957175521841812008-12-16T20:52:00.000-08:002008-12-16T20:52:00.000-08:00Sorry I don't like grapefruit at all so I have no ...Sorry I don't like grapefruit at all so I have no preference. :)<BR/><BR/>Starbucks however, Yummy!Anonymoushttps://www.blogger.com/profile/13219366045767828564noreply@blogger.comtag:blogger.com,1999:blog-1750180433479096479.post-76467158067659385042008-12-16T20:35:00.000-08:002008-12-16T20:35:00.000-08:00I don't eat them. Too sour. Jeffrey loves them, ...I don't eat them. Too sour. Jeffrey loves them, though. Sorry. He cuts them like your Mom.Relyn Lawsonhttps://www.blogger.com/profile/01389583730002062714noreply@blogger.comtag:blogger.com,1999:blog-1750180433479096479.post-26375358950675580792008-12-16T18:17:00.000-08:002008-12-16T18:17:00.000-08:00I'd have to have a lot of sugar on any grapefruit ...I'd have to have a lot of sugar on any grapefruit I ate...<BR/><BR/>Claire's version might work for me, but I'd rather have a cookie.<BR/><BR/>I do like your photo though...interesting mix of lines and shapes.Elizabeth Harperhttps://www.blogger.com/profile/13779325196467457557noreply@blogger.comtag:blogger.com,1999:blog-1750180433479096479.post-88814406950675909342008-12-16T15:11:00.000-08:002008-12-16T15:11:00.000-08:00Hmm.. starbucks! I eat them like an orange. Except...Hmm.. starbucks! I eat them like an orange. Except when I bake them. Then I slice them in half and slice into each triangle with a paring knife and serve with a pointed spoon. ; )christinahttps://www.blogger.com/profile/15541888793748453425noreply@blogger.comtag:blogger.com,1999:blog-1750180433479096479.post-38950219315482187082008-12-16T12:28:00.000-08:002008-12-16T12:28:00.000-08:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1750180433479096479.post-44430023594183132412008-12-16T08:19:00.000-08:002008-12-16T08:19:00.000-08:00Growing up, my parents had special spoons with jag...Growing up, my parents had special spoons with jagged edges to scoop out each section. Maybe peeling it like an orange would be fun. It's been awhile since I had one and I am not sure why!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1750180433479096479.post-12403869677161140022008-12-16T04:31:00.000-08:002008-12-16T04:31:00.000-08:00ah we carve out each section with a special knife....ah we carve out each section with a special knife...mr elk eats them like oranges too...nice shot of yoursELKhttps://www.blogger.com/profile/10935251214683485912noreply@blogger.comtag:blogger.com,1999:blog-1750180433479096479.post-9523008511845917362008-12-15T23:38:00.000-08:002008-12-15T23:38:00.000-08:00soy chai latte is my favourite.grapefruit is a fam...soy chai latte is my favourite.<BR/><BR/>grapefruit is a family favourite in this world. we cut ours like your mom. we use honey and cinnamon instead of sugar and then we bake it in the oven for 20 min at 180 degrees celcius. just delicious! let me know what you think if you try it : )Anonymoushttps://www.blogger.com/profile/17957834646085933322noreply@blogger.com